Only if it has something more interesting in it than grass.

Come and join Alexis Burnett of Earth Tracks Wilderness School for a day of foraging, fun, and of course eating!

Location: All Sorts Acre, 10-3pm, May 26, 2012
Cost:$50

This one-day workshop will focus on learning about some of the many edible plants that are found during the spring. After a long winter it is the vitamins and minerals contained in these plants that our bodies need and crave.

We will focus on learning about many of the edible plants in our area and gain hands on experience in the process.

This class will cover how to identify both edible and poisonous plants in the field, ethical wild crafting, and proper harvesting/preparation techniques. If you have an interest in learning to forage for wild edible plants, then this workshop is for you.

Instructor: Alexis Burnett of Earthtracks